![]() ![]() That way you can help prevent the build-up of gunk, nasty smells and bacteria. They’re the main ‘catchers’ of kitchen grime, – the superhero of the extractor, if you will – so it’s really important to know how to clean extractor fan filters. Here’s how to clean cooker hood filters, surfaces and blades. Learning how to clean extractor fan hood parts improves overall hygiene, too, as a clean cooker hood helps you get rid of grease, grime and even bacteria. But knowing how to clean cooker hood surfaces can make a big difference to your kitchen aesthetic. It’s one of the most hardworking parts of the kitchen, but often gets neglected. It’s caked with spatterings of fat clogged with settled grease sprinkled with an extra helping of dust and microscopic grime from the air. To summarise, you should replace carbon filters at least once every 9 months.Wettable, Ringable & Scrubbable – Plenty kitchen roll is 40% more absorbent and NEW Power-X. Many cooker hood models now have a handy indicator that lets you know when it’s time to change the filter, and some models allow you to adjust the reminder yourself for a set number of hours based on usage. Some manufacturers recommend changing carbon filters every three months, but other models will require changing less often – every 6 to 9 months. Charcoal filters don’t usually need to be replaced as often as grease filters. Recirculating cooker hoods push the air through charcoal filters which remove cooking odours and smoke before the cleaned air is reintroduced back into the kitchen. Alternatively, you can put the mesh in the dishwasher providing you rinse it thoroughly afterwards and gently pat dry before putting it back in place.Ĭooker hoods that are vented outside only need grease filters, as the smoke and odours from cooking are removed externally through ducting. The aluminium mesh can be taken out regularly and washed with boiling water and washing up liquid to remove light build-up of grime and grease. ![]() How often you change the filter can depend on how often you cook and type of food you prepare, but as a general rule it’s a good idea to replace a grease filter at least every three to six months.Ĭhimney-style extractors often have an aluminium mesh to filter grease and dirt, rather than a replaceable paper filter.
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